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Copycat Applebee's Spinach Artichoke Dip

Katie
  • 25 minutes
  • Serves 10

INGREDIENTS

10 oz

frozen (chopped spinach (thawed))

10 oz

artichoke hearts (drained and chopped)

1/2 cup

shredded parmesan cheese

1/2 cup

shredded romano cheese

1/2 cup

shredded mozzarella cheese

10 oz

prepared alfredo sauce

1 tsp

minced garlic

4 oz

softened cream cheese