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Cheesy Mashed Potato Pancakes

Ashley Fehr
  • 28 minutes
  • Serves 6

INGREDIENTS

3/4 lb

Little Potatoes (I used Baby Boomers) (about 170 grams or 1/2 bag)

1

large egg

1/2 cup

shredded cheddar cheese

1

green onion (sliced)

1/2 tsp

salt

flour -- optional (see notes)