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Coconut Crusted Chicken

Jens Kitchen
  • 25 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Chicken, tenders

3

Egg whites, large

1/2 cup

Cornstarch

1 tsp

Durkee cayenne pepper

3/4 tsp

Salt

1

Vegetable oil

2 cups

Coconut, sweetened

1/2 teaspoon durkee fine grind black pepper