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Broccoli Cheddar Baked Potatoes

Budget Bytes
  • 70 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Broccoli florets, frozen

1/4 tsp

Garlic powder

4

Russet potatoes

3 tbsp

All-purpose flour

1

Salt

1/2 tsp

Salt

1 tbsp

Olive oil

3 tbsp

Butter

6 oz

Cheddar, medium

3 cups

Whole milk

3 people Recommend This Recipe