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Super Soft Pumpkin Cinnamon Rolls

Sarah Coates
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Pumpkin puree

2

Eggs

1 tbsp

Maple syrup

3/4 cup

Brown sugar

1/4 cup

Caster sugar

2 tsp

Cinnamon

1/2 tsp

Cocoa powder

20 g

Plain flour

2 1/2 cups

Plain flour

1 cup

Powdered sugar

1 tsp

Salt

1 1/2 tsp

Yeast, dried

1/2 stick

Butter

1 stick

Butter, soft

2 tbsp

Buttermilk

90 milliliters

Water