INGREDIENTS
1 1/2
lbs 1 medium head cauliflower
1/4 cup
Cilantro, fresh
1 cup
Garbanzo beans, canned
1/4 cup
Shallots
1
Recipe green pea pesto
1 cup
Brown rice, cooked
1/3 cup
All-purpose flour
1/2 tsp
Black pepper, ground
3/4 tsp
Curry powder
1/2 tsp
Salt
4 tbsp
Olive oil
3 tbsp
Parmesan cheese, grated