Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 cups
Butternut squash puree or canned butternut squash puree, roasted
1/2 cup
Sage, fresh
3
Eggs
1/2 cup
Maple syrup
1 1/2 cups
Almond meal/flour
2 tsp
Baking powder
1 tsp
Baking soda
1/2 tsp
Cinnamon, ground
1 pinch
Cloves, ground
1 1/2 cups
Cornmeal
1/4 tsp
Nutmeg, ground
1 tsp
Salt
1/2 cup
Butter, unsalted
3/4 cup
Buttermilk, non-dairy