INGREDIENTS
1 cup
brown rice flour ((naturally gluten-free))
1/2 cup
spelt flour ((naturally low gluten))
1/2 cup
rye flour ((naturally low gluten))
1/4 tsp
sea salt
2 tsp
aluminum-free baking powder
1/2 cup
organic unbleached cane sugar
3
free-range organic eggs
1/3 cup
extra-virgin olive oil ((or melted organic grass-fed butter))
2 tsp
pure vanilla extract
1 cup
rice milk or almond milk
3/4 cup
organic semi-sweet chocolate chips