Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
Asparagus
8 oz
Button mushrooms
3 cloves
Garlic
1 cup
Peas, frozen
1
Shallot
1 cup
Spinach, fresh leaves
3 cups
Vegetable broth, low-sodium
1 cup
Arborio rice
1/4 tsp
Black pepper
1/2 tsp
Salt
3 tbsp
Butter, unsalted
1/2 cup
Parmesan cheese, grated
1/2 cup
White wine