INGREDIENTS
1
eggs (1 egg white lightly beaten)
2 cups
Greek yogurt
1/4 cup
almond milk (or milk of choice)
2 tsp
baking soda
1/2 tsp
salt
1 1/2 cups
whole wheat pastry flour
1/2 15 ounce can
pumpkin (must be 100% pumpkin, NOT pumpkin pie filling)
3/4 cup
finely ground flax seed
1
scoop protein powder (optional, you can use any protein you want or leave it out)
1 tsp
pumpkin spice
1/2 tsp
cinnamon
1 tsp
pure vanilla