INGREDIENTS
1 1/2 cups
raw sunflower seeds
8
pitted Medjool dates
1/8 tsp
sea salt
3
large avocados
1/4 cup
+ 1/8 cup pure maple syrup
1/2 cup
cocoa powder
1 tsp
vanilla extract
1/2 cup
sunflower seed butter
1 can
full fat coconut milk, refrigerated overnight
1 tbsp
pure maple syrup