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Boccone Dolce Meringue with Chocolate Cream and Berries

Better Homes and Gardens
  • 100 minutes
  • Serves 10

INGREDIENTS

3 cups

Berries, frozen mixed

1 cup

Raspberries, fresh

10

Egg whites

2 tsp

Vanilla bean paste

1 12 ounce package

Chocolate pieces, semisweet

1/4 cup

Cocoa powder, unsweetened

1/2 tsp

Cream of tartar

40 1/3 tbsp

Sugar

2 cups

Pistachio nuts

1

Pistachio nuts

2 cups

Whipping cream