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Spinach Ravioli with Pea Purée and Arugula

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

2 cups

Green peas, frozen no-salt-added

1/2

Lemon, large

2 tbsp

Mint, fresh

1 cup

Chicken broth, low-sodium

4

packed cups Baby arugula or baby arugula salad mix

1/4 tsp

Black pepper, ground

1/2 tsp

Sea salt, fine

1 1/2 tbsp

Butter, unsalted

1/4 cup

Heavy cream