INGREDIENTS
6
slices firm white sandwich bread, crusts removed
1 tsp
butter, softened
1/4 tsp
sugar
1 cup
ricotta cheese (whole or part-skim milk or cottage cheese)
1/4 cup
mascarpone or cream cheese
1/4 cup
confectioners' sugar
2 tbsp
apricot preserves
1 cup
blueberries