INGREDIENTS
2 tsp
Lemon rind
2
Eggs
2 tbsp
Butter or 2 tablespoons margarine
2 tbsp
Lemon juice, fresh
2 cups
All-purpose flour
1 tsp
Baking soda
1 1/3 tbsp
Lemon extract
3 cups
Powdered sugar
1/2 tsp
Salt
2 cups
Sugar
1 1/4 cups
Butter
1/3 cup
Milk
1/2 cup
Sour cream
7/8 cup
Water