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Ham Asparagus Gratin

Campbell's Kitchen
  • 50 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

Ham, cooked

1 1/2 cups

Asparagus, cooked cut

1/4 tsp

Onion powder

1 can

Campbell's cream of asparagus soup, Condensed

2 1/4 cups

Rotini

1/4 tsp

Black pepper, ground

1 cup

Cheddar cheese or swiss cheese

1/2 cup

Milk