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Favoreats

Favoreats LLC

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fried peaches and vanilla bean crème anglaise sauce

Ashlee Marie
  • 33 minutes
  • Serves 6

INGREDIENTS

3/4 cup

Heavy cream

3/4 cup

milk

1

vanilla bean

4

large egg yolks

1/3 cup

granulated sugar

1 cup

all-purpose flour

2 tsp

baking powder

1/2 tsp

salt

1 tbsp

granulated sugar

3/4 cup

whole milk

1

egg beaten

2 tbsp

melted butter

3

Peaches (cut into eights)

2 tbsp

Flour (for dusting)

1/2 cup

sugar

1/2 tbsp

cinnamon