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Gluten Free Soft Pretzel

Jules Shepard
  • 60 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Honey or agave nectar

1 tsp

Cane sugar, granulated

1 1/2 cups

Gfjules gluten free all-purpose flour

1/2

package Rapid rise/bread machine yeast

1/2 tsp

Salt

1

Sea salt, coarse

1

Oil

8 tbsp

Water