INGREDIENTS
For the Sugar Cookie Bars:
1 cup
unsalted butter, softened
1 cup
sugar
2 tbsp
brown sugar
1
egg
2 tsp
vanilla
1/2 cup
assorted Halloween sprinkles
2 cups
all purpose flour
1 tsp
baking powder
1 tsp
kosher salt
For theButtercream Frosting:
5 tbsp
unsalted butter, softened
2 cups
powdered sugar, sifted
1 tsp
vanilla
1 tbsp
heavy cream or milk
1 pinch
salt
green food coloring
green sanding sugar and pumpkin candy corns to decorate