INGREDIENTS
2
medium beef steaks
8
medium soft tortillas
1
avocado (chopped in small pieces)
1 cup
tomatoes chopped
1 cup
lettuce (roughly chopped)
1/2 cup
feta cheese (crumbled)
1
lime (cut into wedges)
1 cup
fresh parsley leaves (packed)
4 cloves
garlic (peeled and smashed)
3
green onions (chopped)
1/2 cup
fresh oregano leaves (packed or 4 tsp dried oregano)
salt and pepper
1/4 cup
extra-virgin olive oil
1/4 cup
water or lime juice