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Instant Pot Spaghetti Sauce

Catalina Castravet
  • 50 minutes
  • Serves 8

INGREDIENTS

2 tbsp

olive oil

2

lbs hot or mild ground Italian sausage

4 tbsp

tomato paste

2 tbsp

minced garlic

1 tbsp

brown sugar

30 oz

tomato sauce

3/4 cup

water

4 tbsp

dried basil

1 tbsp

dried parsley

1 tbsp

dried oregano

1 tbsp

dried thyme

1/2 tsp

fennel seeds

1/4 tsp

red pepper flakes

1 tbsp

onion powder

1 tbsp

ground black pepper

1 tbsp

kosher salt (or to taste)

10

medium fresh tomatoes (diced (or 28 oz canned diced tomatoes))