Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 cups
Cooked Quinoa
1 1/4 cups
Reduced-Fat Feta Cheese
1/2 cup
Skim Milk
1 tsp
Crushed or Minced Garlic
1
– 2 tbsps Lemon Juice
1 tsp
Parsley
1 cup
Cherry Tomatoes, diced
1 cup
Spinach, chopped
1 cup
Marinated Artichoke Hearts in Oil, drained & chopped
1 tbsp
Artichoke Oil (from jar of artichoke hearts!)
1 tsp
Onion Powder
1
few pinched Salt & Pepper
1/2 cup
Part Skim Shredded Mozzarella