Simple, Easy Cashew Gravy

INGREDIENTS

1 tbsp

olive oil

1 tsp

minced fresh garlic OR 1/2 tsp powdered

1 tbsp

fresh ginger, peeled and minced OR 1/2 tsp dried ginger

1/2 tsp

paprika

cayenne powder

2 tbsp

all-purpose flour

2 cups

vegetable stock (or 1 veggie bouillon cube dissolved in 3 cups boiling water)

1/2 cup

toasted cashews, ground fine (see directions below)

1 tbsp

Tamari or Braggs Liquid Aminos

Salt and freshly ground pepper