INGREDIENTS
1 lb
Bison, ground
5 cloves
Garlic
2
Green bell peppers
2
Jalapeno peppers
1 can
Kidney beans
2
Onions
1 can
Pinto or pink beans
1 28 ounce can
Tomatoes
3 cups
Chicken stock
1 6 ounce can
Tomato paste
3
Chilis in adobo sauce
1/2 tsp
Black pepper
1/2 tsp
Cayenne pepper
1 tsp
Paprika, smoked
2 tsp
Salt
1 tsp
Sugar
1 tsp
Cumin
1
Cheddar cheese, Grated