INGREDIENTS
12 oz
Italian sausage, vegan links
1
bag Baby spinach, fresh
1/2 cup
Basil, fresh
3 cloves
Garlic
2
Onions, chopped (2 cups), medium
2
pkgs. Tofu, firm
5 1/2 cups
Speedy red sauce
1
pkg. Vegan cream cheese
12
Lasagna noodles, whole-wheat
1/4 cup
Nutritional yeast
2 tsp
Olive oil
1 cup
Mozzarella flavor vegan cheese