INGREDIENTS
1 tsp
Coriander
2 cloves
Garlic
1/2 cup
Parsley
4
Red bell peppers, roasted
4 tsp
Lemon juice
2 tbsp
Pomegranate molasses
1
Black pepper
1 1/2 tsp
Red pepper flakes
1 tsp
Salt
4 tbsp
Olive oil, extra virgin
1 tsp
Cumin
3/4 cup
Walnuts
1/2 cup
Bread crumbs