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Chicken Cabbage Savory Pirog

Natasha, Natasha's Kitchen
  • 60 minutes
  • Serves 6

INGREDIENTS

2 tbsp

mayonnaise

1 tsp

oil

1 tsp

salt

1/3 cup

warm milk

1/3 cup

warm water

1 1/2 tsp

active dry yeast

1 1/2 tsp

granulated sugar

2 cups

all-purpose flour (sifted)

3/4 lb

chicken (thighs or breast, cubed finely)

1 tsp

oil

1/2

large onion (finely chopped)

3 tbsp

butter (divided)

3 cups

cabbage (shredded finely)

2

small carrots (grated)

2

garlic cloves (minced)

1/4 cup

water

1 1/2 tsp

ketchup

1 1/2 tsp

sour cream

3 tbsp

favorite herbs (I mixed parsley and dill)

1

egg + 1 tsp water (beaten for egg wash)

1/2 tsp

sesame seeds (optional)