INGREDIENTS
2 tbsp
mayonnaise
1 tsp
oil
1 tsp
salt
1/3 cup
warm milk
1/3 cup
warm water
1 1/2 tsp
active dry yeast
1 1/2 tsp
granulated sugar
2 cups
all-purpose flour (sifted)
3/4 lb
chicken (thighs or breast, cubed finely)
1 tsp
oil
1/2
large onion (finely chopped)
3 tbsp
butter (divided)
3 cups
cabbage (shredded finely)
2
small carrots (grated)
2
garlic cloves (minced)
1/4 cup
water
1 1/2 tsp
ketchup
1 1/2 tsp
sour cream
3 tbsp
favorite herbs (I mixed parsley and dill)
1
egg + 1 tsp water (beaten for egg wash)
1/2 tsp
sesame seeds (optional)