Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
pork tenderloin, cut into 1-inch pieces
2
large carrots, peeled, cut into 3/4-inch pieces
2
stalks celery, cut into bite-size pieces
2
onions, chopped
2 1/2 cups
fat-free reduced-sodium chicken broth
2
bay leaves
2
eggs
1
pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup
warm water
1
tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/4 cup
chopped fresh chives