INGREDIENTS
1 10 ounce package
steam-in-bag fresh cauliflower florets
1/2 cup
prechopped onion
2 tbsp
whole-wheat flour
2 tsp
minced fresh garlic
5/8 tsp
kosher salt, divided
1/2 tsp
black pepper
1/4 tsp
grated lemon rind
3/4 cup
refrigerated shredded hash brown potatoes
2 oz
white cheddar cheese, shredded (about 1/2 cup)
2
large eggs, lightly beaten
2 tsp
olive oil
1/4 cup
plain 2% Greek yogurt
2 tbsp
minced green onions
2 tbsp
canola mayonnaise
2 tsp
fresh lemon juice