INGREDIENTS
1 1/2 tbsp
extra virgin olive oil
1 1/2 lb
boneless sirloin steak, cut across grain into thin slices, then cut again into 2-inch pieces
1/4 cup
low-sodium soy sauce
1/4 cup
oyster sauce
1 tbsp
honey
1 tbsp
rice vinegar
2 tsp
chili-garlic sauce, Sriracha, or 1/2 teaspoon red pepper flakes, plus additional to taste
2
teaspoons minced garlic (about 2 large cloves)
3/4
cup less-sodium beef broth
1 lb
steam-in-the-bag frozen broccoli florets
3
tablespoons cornstarch, whisked together with 3 tablespoons water to create a slurry.
Prepared brown rice, cauliflower rice, or quinoa, for serving
Chopped green onions and toasted sesame seeds, for serving