INGREDIENTS
3 cups
Chicken, medium cooked roasted
1 lb
Chicken breasts, boneless
1
Chicken poaching liquid
1
Bay leaf
1
Carrot, peeled and cut into 3 pieces
1
stalk Celery
2/3 cup
Celery
1
whole clove Garlic
1 cup
Grapes, red seedless
4
Leaf lettuce, green or red leaves
1/4 cup
Red onion
2
Shallots
1 tsp
Capers
2 tsp
Lemon juice, freshly squeezed
1/3 cup
Mayonnaise, light
2 tsp
Kosher salt
1
Kosher salt
1/2 tsp
Lemon pepper
8
Peppercorns, whole
4
Croissants, large
1
Salad
1/4 cup
White wine or vermouth, dry
2 cups
Water
1 tsp
Dried thyme leaves or 1/2 tsp fresh thyme leaves, lightly bruised