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African Veg Curry

Erin, Naturally Ella
  • 40 minutes
  • Serves 4

INGREDIENTS

1 cup

Bell pepper, red

1

head Cauliflower

2 tsp

Coriander

1 can

Garbanzo beans

2 cloves

Garlic

1/4 cup

Golden raisins

1 cup

Red onions

3 cups

Vegetable broth, low sodium

2 cups

Brown rice or quinoa or millet

1 tsp

Cinnamon

1/4 tsp

Clove

1 tsp

Paprika, smoked

1

Salt

2 tsp

Turmeric

1 tbsp

Olive oil

2 tsp

Cumin

1 tbsp

Curry