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Grilled Hawaiian Chicken Kabobs

Tiffany, Creme de la Crumb
  • 45 minutes
  • Serves 4

INGREDIENTS

3

boneless skinless chicken breasts, cut into bite sized pieces

1

small-medium pineapple, cut into large chunks

1

red bell pepper, chopped

1

green bell pepper, chopped

1/2

red onion, chopped

cilantro, roughly chopped

1/3 cup

soy sauce (I used low sodium)

2 tbsp

apple cider vinegar (or white vinegar)

1 tbsp

minced garlic

2/3 cup

pineapple juice

1/4 tsp

ground ginger

2 tbsp

chopped cilantro

1 tsp

sriracha sauce (or 2 teaspoons crushed red pepper flakes)