INGREDIENTS
1 1/2 cups
Forest ham, Black
1 lb
Sausage
2 tsp
Basil, dried
2 cups
Mushrooms, fresh
1 10 ounce package
Spinach, frozen
8
Eggs
2 tbsp
Mustard powder
2 tbsp
All-purpose flour
1 tsp
Salt
10 cups
Bread, day-old
2 tsp
Butter
2 cups
Cheddar cheese
3 cups
Whole milk