How To Make Poutine

INGREDIENTS

4 tbsp

butter (unsalted)

1 tbsp

poultry herb blend (chopped *)

1/4 cup

all-purpose flour

2 cups

beef broth (low sodium or no sodium added)

2 cups

chicken broth (low sodium or no sodium added)

2 tbsp

cornstarch

2 tbsp

water

1/2 tsp

salt (or to taste)

1/2 tsp

pepper (or to taste)

lbs russet potatoes (about 6 medium potatoes, unpeeled)

2 qt

canola oil (or peanut oil or safflower oil)

2 cups

cheese curds (at room temperature)