INGREDIENTS
2 cups
Carrots
1 can
Pineapple, unsweetened
3
Eggs
3 cups
All-purpose flour
1 tsp
Baking soda
1 tsp
Cinnamon, ground
3/4 cup
Confectioners' sugar
3/4 tsp
Salt
2 cups
Sugar
2 tsp
Vanilla extract
1 cup
Canola oil
1 cup
Pecans or walnuts
1 tsp
Milk