INGREDIENTS
1
Buffalo grilled shrimp
1 lb
Shrimp, Jumbo
1 tbsp
Chives
4 cloves
Garlic
1 tsp
Lemon
1 tbsp
Parsley
1 tbsp
Shallot
1
Goat cheese sauce
1/4 cup
Hot sauce
1/3 tsp
Kosher salt
1/4 tsp
Paprika, Smoked
1/2 tsp
Salt
3 tbsp
Olive oil, Extra Virgin
1/4 tsp
Cumin
4 oz
Goat cheese
1 cup
Heavy cream