INGREDIENTS
2
Apples, large
1
Egg yolk
2 tsp
Lemon juice
1/4 cup
Maple syrup
1
heaping tbsp All-purpose flour
1/4 cup
Brown sugar, packed dark
1 tsp
Cinnamon
1 1/4 cups
Flour, unbleached white
1/4 tsp
Nutmeg
1/3 cup
Powdered sugar
1/4 tsp
Salt
1 pinch
Sea salt, flaky
1 tsp
Vanilla
1/4 cup
Walnuts, raw
8 tbsp
Butter, frozen unsalted
2 tbsp
Butter
1/4 cup
Greek yogurt, plain
1/4 cup
Water