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Lemon Cheesecake Cupcakes (with Blueberry Sauce)

Nicole Crocker
  • 45 minutes
  • Serves 20

INGREDIENTS

2 tsp

Lemon, zest

2

Eggs, Large

2 tbsp

Cornstarch

1 cup

Sugar

2 tsp

Vanilla extract

1 1/2 cups

Graham cracker crumbs, Fine

1/4 cup

Butter

2 8 ounce packages

Cream cheese

1 cup

Sour cream