INGREDIENTS
2
(5-6 ounces) cans albacore tuna
1/4 cup
Celery, organic
1 tbsp
Green onion, organic
1/4 tsp
Oregano, dried
8
slices Plum tomato, organic
1/3 cup
Mayonnaise
1
Sea salt and freshly ground black pepper
4
slices Raw milk cheddar cheese
4
slices Of sprouted (or gf) bread, lightly toasted