Thai Shrimp and Mango Pasta Salad

INGREDIENTS

1/3 cup

Cilantro, fresh

Green onions, finely chopped (1/2 cup), medium

Mango, medium

1/2

Orange or red bell pepper, medium

3 tbsp

Lime juice, fresh

1 tsp

Soy sauce

1/2 lb

(31 to 35 count) shrimp, peeled, deveined and tail shells removed, cooked medium

box Betty crocker suddenly salad classic salad mix

1/4 tsp

Red pepper flakes

1/4 cup

Sesame seed, toasted

2 tsp

Sugar

1 tbsp

Sesame oil

2 tbsp

Vegetable oil

1 tbsp

Water