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Lemon Curd Mousse

The Kitchen McCabe
  • minutes
  • Serves 6

INGREDIENTS

6 tbsp

Blueberries

1

Mint, leaves

2

Egg yolks, large

2

Eggs, large

1/2 cup

Lemon juice, Fresh

2 tsp

Cornstarch

1 1/4 cups

Sugar

6 tbsp

Butter

1/2 pint

Heavy whipping cream