INGREDIENTS
2 cans
pizza dough
1/3 cup
olive oil
2 cups
mozzarella cheese
2 tbsp
parsley flakes
1 tbsp
Italian seasoning
1/2 cup
basil, freshly shredded (plus extra for garnish)
1/2 tsp
garlic powder
1
pack mini pepperonis
1 cup
shredded Parmesan cheese (plus extra for garnish)
Pasta sauce (for dipping)