INGREDIENTS
1
Broiler/fryer chicken (3 to 4 pounds)
1/4 tsp
Basil, dried
2
Garlic cloves
1
Green pepper, medium
1
jar Mushrooms
2
Onions, medium wedges
1/2 tsp
Oregano, dried
1 can
Tomatoes
1/3 cup
All-purpose flour
1/2 tsp
Salt
2 tbsp
Canola oil
1/2 cup
Parmesan cheese