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Chicken Chopped Mediterranean Salad with Feta Vinaigrette

Sandra Lee
  • 10 minutes
  • Serves 4

INGREDIENTS

2

Chicken breasts, precooked

1

bag Romaine hearts

1

English cucumber

1/2

Red onion, medium

3

Roma tomatoes

1 cup

Kalamata olives

1/2 cup

Red wine vinaigrette

1 tsp

Greek seasoning

1/2 cup

Feta cheese