INGREDIENTS
3/4 cup
sugar
1/4 cup
butter, softened
2
large eggs
1 tbsp
grated orange rind
1 tbsp
fresh orange juice
4 1/2 oz
all-purpose flour (about 1 cup)
2 tbsp
yellow cornmeal
3/4 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
2/3 cup
low-fat buttermilk
Cooking spray