INGREDIENTS
8
peeled medium tomatoes. A paste variety is the best - (roma, etc.)
2
Green Peppers (we also use a few of the cajun belle peppers in ours to add extra flavor)
1
to 2 jalapenos with seeds (if you want mild - skip the jalapeno's)
1
large Vidalia onion
1/4 cup
chopped cilantro
1 tsp
apple cider vinegar
1 tsp
pepper
1/8 cup
lime juice
1 1/2 tsp
garlic salt
3
garlic cloves