INGREDIENTS
2 cups
Chicken, cooked
1 15 ounce can
Corn
1 15 ounce can
Creamed corn
1
Garlic clove
2 tbsp
Green chilies, canned
1/4 cup
Onion
1
Egg
1
box Corn muffin mix
1/4 tsp
Salt
1
Salt and pepper
1/2 cup
Butter
1 cup
Monterey jack cheese
1 1/2 cups
Sour cream