INGREDIENTS
1
Egg
1 cup
All-purpose flour
1/3 cup
Baking cocoa
1/4 tsp
Baking powder
1/3 cup
Brown sugar, packed
1 cup
Chocolate chips, semisweet
1/8 tsp
Peppermint extract
1/8 tsp
Salt
2 tsp
Shortening
1/3 cup
Sugar
1/2 tsp
Vanilla extract
1/4 cup
Butter
1
package Mint andes candies
1/2 cup
White baking chips