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Spicy Malaysian-Style Stir-Fried Noodles

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

4

heads Baby bok choy

3 tbsp

Chile paste with garlic

4

Garlic cloves

1 14 ounce package

Tofu, water-packed extra-firm

2 tbsp

Bean sauce, sweet

2 tbsp

Lime juice, fresh

2 tbsp

Soy sauce, low-sodium

1 1 pound package

Chinese lo mein egg noodles, fresh

1/4 tsp

Salt

1 tbsp

Sugar

2 tbsp

Sesame oil, dark